Cheesy Cheddar Roll-Ups

"The ultimate in finger food! These roll-ups are the perfect pre-game warm-up snack for the whole gang.

Ingredients

1 (14 ounce) packageJohnsonville® Beddar with Cheddar Sausage
1 small onion, thinly sliced
1 tablespoon olive oil

1 (8 ounce) tube refrigerated crescent rolls
2 tablespoons coarse ground mustard

Directions

In a small skillet, saute onion in oil until golden brown; cool slightly. Unroll crescent dough and separate into triangles. (Please note: there will be two extra triangles that may be used to make dinner rolls.)
Spread 1 teaspoon of mustard on each triangle. Divide onions equally on the triangles, and place one link on the wide end of each triangle. Carefully roll-up. Place on an ungreased baking sheet.
Bake at 350 degrees F for 15 to 18 minutes or until golden brown. Serve hot.

Comments

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