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Peanut Butter Noodles

"This is kid friendly with an Asian twist. Can also be made with spaghetti pasta."

Ingredients

1/2 cup chicken broth
 1 1/2 tablespoons minced fresh ginger root
 3 tablespoons soy sauce
 3 tablespoons peanut butter
 1 1/2 tablespoons honey
 2 teaspoons hot chile paste (optional)
 3 cloves garlic, minced
 8 ounces Udon noodles
 1/4 cup chopped green onions

 1/4 cup chopped peanuts

Directions

  1. Bring a large pot of water to a boil. Add noodles and cook until tender according to package directions. Drain.
  2. Meanwhile, combine chicken broth, ginger, soy sauce, peanut butter, honey, chili paste, and garlic in a small saucepan. Cook over medium heat until peanut butter melts and is heated through. Add noodles, and toss to coat. Garnish with green onions and peanuts.

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