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Nutella Cheesecake

"This recipe is for Nutella® lovers and chocolate lovers alike. This is VERY rich, so cut into small slices."

 Ingredients

 2 (8 ounce) packages cream cheese, room temperature
 1/2 cup white sugar
 1 (13 ounce) jar chocolate-hazelnut spread, such as Nutella®

 1/4 teaspoon vanilla extract

Directions

  1. In a large bowl, beat cream cheese and sugar until smooth. Blend in Nutella and vanilla until no streaks remain. pour into crust. Refrigerate for at least 4 hours before serving.
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