Skip to main content

Chunky Monkey Pancakes

"I love banana pancakes and my daughter loves chocolate chip pancakes, so we came up with this yummy recipe to make us both happy! Serve with a dollop of soft butter, a sprinkle of powdered sugar, sliced bananas, and whipped cream with a side of butter pecan or maple syrup."

Ingredients

1 cup all-purpose flour
 2 teaspoons baking powder
 1 teaspoon baking soda
 1/4 teaspoon salt
 3/4 cup skim milk
 3 tablespoons butter, melted
 2 eggs
 1 tablespoon white sugar
 1 teaspoon vanilla extract
 1 large banana, diced
 1/2 cup miniature semisweet chocolate chips
 1/4 cup chopped pecans

 cooking spray

Directions
Combine flour, baking powder, baking soda, and salt in a large bowl. Set bowl aside. In a separate bowl, whisk together the skim milk, melted butter, eggs, sugar, and vanilla. Make a well in the center of the dry ingredients and stir in the wet ingredients, being careful not to over mix the batter. Gently fold in the banana, chocolate chips, and nuts.

Heat a large skillet over medium heat, and coat with cooking spray. Pour 1/4 cupfuls of batter onto the skillet, and cook until bubbles appear on the surface. Flip with a spatula, and cook until browned on the other side.

Comments

Popular posts from this blog

Italian Cream Cheese and Ricotta Cheesecake

"This is my grandmother's cheesecake recipe passed down to my entire family. It's the best. I can't believe I'm sharing it, but everyone needs to know how to make an authentic Italian cheesecake. It is creamy and not thick, which is why our family LOVES it! For best results, do NOT substitute any ingredients with low-fat unless you've made it before and want to experiment." Ingredients 2 (8 ounce) packages   cream cheese, softened 1 (16 ounce) container   ricotta cheese 1 1/2 cups   white sugar 4   eggs 1 tablespoon   lemon juice 1 teaspoon   vanilla extract 3 tablespoons   cornstarch 3 tablespoons   flour 1/2 cup   butter, melted and cooled 1 pint   sour cream Directions Preheat oven to 350 degrees F (175 degrees C). Lightly grease a springform pan. Mix the cream cheese and ricotta cheese together in a mixing bowl until well combined. Stir in the sugar, eggs, lemon juice, van...

Toasted Garlic Bread

"Quick and scrumptious garlic bread that will complement any Italian meal. Melted mozzarella is optional, but delicious!" Ingredients 1 (1 pound) loaf   Italian bread 5 tablespoons   butter, softened 2 teaspoons   extra virgin olive oil 3 cloves   garlic, crushed 1 teaspoon   dried oregano salt and pepper to taste 1 cup   shredded mozzarella cheese Directions Preheat the broiler. Cut the bread into slices 1 to 2 inches thick. In a small bowl, mix butter, olive oil, garlic, oregano, salt and pepper. Spread the mixture evenly on the bread slices. On a medium baking sheet, arrange the slices evenly and broil 5 minutes, or until slightly brown. Check frequently so they do not burn. Remove from broiler. Top with cheese and return to broiler 2 to 3 minutes, until cheese is slightly brown and melted. Serve at once.

Poor Man's Hamburger Steaks

"An old fashioned hamburger steak recipe topped with cream of mushroom. Serve with some warm mashed potatoes and your favorite green vegetable. Our family loves this. Makes a great cheap meal!" Ingredients 3 pounds   ground beef 25   saltine crackers, crushed 1 cup   milk 1/2 teaspoon   black pepper 1/2 teaspoon   salt 1/2 teaspoon   garlic powder 1/2 teaspoon   Italian seasoning 3 (10.75 ounce) cans condensed cream of mushroom soup 1 (8 ounce) can   mushrooms, drained   (optional) Directions Preheat the oven to 350 degrees F (175 degrees C). In a large bowl, mix together the ground beef, crackers, milk, pepper, salt, garlic powder, and Italian seasoning. Form 6 or 8 large beef patties, and place in a 9x13 inch baking dish, or other shallow casserole dish. Pour the condensed soup evenly over the top of the patties, and sprinkle canned mushrooms over the top. Cover the pan with a lid o...